LWT · 2009 · 68 citations · 11 references
Life SciencesPhysiologySensory PhysiologyFlavor ChemistryGustatory NeurobiologyGustatory NeuroscienceSensory AnalysisTaste EvaluationTaste MaskingSporopollenin ArchitectureSporopollenin BiosynthesisTaste CompoundsTaste-masked GranulesTaste-masking Agents
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The GLIM System: Release 4 Manual.
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Nano-particle encapsulation of fish oil by spray drying
Seid Mahdi Jafari, Elham Assadpoor, Bhesh Bhandari et al. · Food Research International · 2007 · 449 citations