Concepedia

Effect of gamma irradiation combined with hot water dip and transportation from Thailand to Canada on biochemical and physical characteristics of Thai mangoes (Nahng Glahng Wahn variety)

M. Gagnon, Monique Lacroix, V. Pringsulaka, B. Latreille, M. Jobin, K. Nouchpramool, Y. Prachasitthisak, S. Charoen, P. Adulyatham, J. Lettre,

Radiation Physics and Chemistry · 1993 · 20 citations · 5 references

DOI

Concepts

References

5

Preservation of Food by Ionizing Radiation

A. J. Swallow · International Journal of Radiation Biology and Related Studies in Physics Chemistry and Medicine · 1984 · 221 citations

, , +16

Radiation Preservation of Foods

H. E. Robinson · JAMA · 1960 · 94 citations

, , +16

RADIATION PRESERVATION OF FOOD

Fred C. Baselt · American Journal of Public Health and the Nations Health · 1960 · 90 citations · Full text

, , +16

Citrate cleavage enzyme in mango fruit

Autar K. Mattoo, V. V. Modi · Biochemical and Biophysical Research Communications · 1970 · 38 citations

, , +14

Radiation Preservation of Foods

E. C. Maxie · Nuclear Applications · 1968 · 10 citations

, , +16