Concepedia

Anti-proliferative activity and protection against oxidative DNA damage by punicalagin isolated from pomegranate husk

Farrukh Aqil, Radha Munagala, Manicka V. Vadhanam, Hina Kausar, Jeyaprakash Jeyabalan, David J. Schultz, Ramesh C. Gupta

Food Research International · 2012 · 114 citations · 38 references

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38

Antioxidant activity applying an improved ABTS radical cation decolorization assay

Roberta Re, Nicoletta Pellegrini, Anna R. Proteggente et al. · Free Radical Biology and Medicine · 1999 · 25.6K citations

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Structure-antioxidant activity relationships of flavonoids and phenolic acids

Catherine Rice‐Evans, Nicholas J. Miller, George Paganga · Free Radical Biology and Medicine · 1996 · 8.9K citations

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Studies on products of browning reaction. Antioxidative activities of products of browning reaction prepared from glucosamine.

Makoto Oyaizu · The Japanese Journal of Nutrition and Dietetics · 1986 · 7.6K citations · Full text

, , +6

Development and Validation of an Improved Oxygen Radical Absorbance Capacity Assay Using Fluorescein as the Fluorescent Probe

Boxin Ou, Maureen Hampsch‐Woodill, Ronald L. Prior · Journal of Agricultural and Food Chemistry · 2001 · 2.9K citations

, , +16

Prevention of cytotoxicity and inhibition of intercellular communication by antioxidant catechins isolated from Chinese green tea

Randall J. Ruch, Shujun Cheng, James E. Klaunig · Carcinogenesis · 1989 · 2.1K citations

, , +17