Concepedia

Development of Probiotic and Synbiotic Chocolate Mousse: A Functional Food

Prince H. Patel, Tarak Parekh, Rema Subhash

Biotechnology(Faisalabad) · 2008 · 19 citations · 15 references

DOI

Concepts

References

15

Selective stimulation of bifidobacteria in the human colon by oligofructose and inulin

Glenn R. Gibson, Emily R. Beatty, Xin Wang et al. · Gastroenterology · 1995 · 1.5K citations

, , +14

Phytochemicals: nutraceuticals and human health

Cora J. Dillard, J. Bruce German · Journal of the Science of Food and Agriculture · 2000 · 1.1K citations

, , +17

Recent advances in cheese microbiology

Tom Beresford, Nora Fitzsimons, Noelle L Brennan et al. · International Dairy Journal · 2001 · 808 citations

, , +14

Effects of inulin and lactose on fecal microflora, microbial activity, and bowel habit in elderly constipated persons

B. Kleessen, B Sykura, H.‐J. Zunft et al. · American Journal of Clinical Nutrition · 1997 · 595 citations

, , +15

An Overview of Probiotics, Prebiotics and Synbiotics in the Functional Food Concept: Perspectives and Future Strategies

Cherie J. Ziemer, Glenn R. Gibson · International Dairy Journal · 1998 · 419 citations

, , +14