Publication | Closed Access
Storage proteins of two cultivars of sweet potato (Ipomoea batatas L.) and their protease hydrolysates exhibited antioxidant activity in vitro
25
Citations
23
References
2004
Year
Agricultural ChemistryEngineeringBiochemistrySweet PotatoBiotechnologyAntioxidant ActivityPhytochemicalBiomolecular EngineeringStorage ProteinsOxidative Stress
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