Chuan-Hsiao Han - Concepedia

Author

Chuan-Hsiao Han

Taipei Medical University

Also Known As

Chuan-Hsiao HAN, Chuan-Hsiao Han

Publications

423

Citations

H-Index

Concepts

All Affiliations

Taipei Medical University Taipei Medical University Hospital Fo Guang University Institute of Pharmacology Ministry of Health and Welfare

About

Chuan-Hsiao Han is an author at Taipei Medical University specializing in biochemistry, pharmacology, and oxidative stress.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Biochemistry	6	6	183
2	Medicine	3	3	84
3	Engineering	2	2	60
4	Natural Sciences	2	2	71
5	Biomolecular Engineering	2	2	60

Chuan-Hsiao Han

Publications

414

Citations

H-Index

Page 1

	Year	Citations
Patatin, the Tuber Storage Protein of Potato (<i>Solanum tuberosum</i> L.), Exhibits Antioxidant Activity in Vitro Yen-Wenn Liu, Chuan-Hsiao Han, Mei‐Hsien Lee, Journal of Agricultural and Food Chemistry	2003	124
Antioxidant and antiglycation activities of the synthesised dipeptide, Asn-Trp, derived from computer-aided simulation of yam dioscorin hydrolysis and its analogue, Gln-Trp Chuan-Hsiao Han, Yin-Shiou Lin, Shyr-Yi Lin, Food Chemistry Medicinal ChemistryBiosynthesisBioorganic ChemistryBiochemistryNatural Sciences	2013	39
Effects of yam tuber protein, dioscorin, on attenuating oxidative status and learning dysfunction in d-galactose-induced BALB/c mice Chuan-Hsiao Han, Yuh‐Feng Lin, Yin-Shiou Lin, Food and Chemical Toxicology Reductive StressYam Tuber ProteinBiochemistryOxidative StatusMedicine	2014	36
Antioxidant activities of the synthesized thiol-contained peptides derived from computer-aided pepsin hydrolysis of yam tuber storage protein, dioscorin Chuan-Hsiao Han, Ju‐Chi Liu, Sheng-Uei Fang, Food Chemistry EngineeringBiochemistryPeptide EngineeringPeptide LibraryBiotechnology	2012	35
Synthesized Peptides from Yam Dioscorin Hydrolysis in Silico Exhibit Dipeptidyl Peptidase-IV Inhibitory Activities and Oral Glucose Tolerance Improvements in Normal Mice Yin-Shiou Lin, Chuan-Hsiao Han, Shyr-Yi Lin, Journal of Agricultural and Food Chemistry Yam DioscorinGlycobiologyPepsin HydrolysisInsulin SignalingGastrointestinal Peptide Hormone	2016	32
Effects of Different Types of Yam (<i>Dioscorea alata</i>) Products on the Blood Pressure of Spontaneously Hypertensive Rats Yuh-Hwa Liu, Yin-Shiou Lin, Der-Zen Liu, Bioscience Biotechnology and Biochemistry	2009	29
Storage proteins of two cultivars of sweet potato (Ipomoea batatas L.) and their protease hydrolysates exhibited antioxidant activity in vitro Wen‐Chi Hou, Chuan-Hsiao Han, Hsien‐Jung Chen, Plant Science Agricultural ChemistryEngineeringBiochemistrySweet PotatoBiotechnology	2004	25
Inhibitory activities of acteoside, isoacteoside, and its structural constituents against protein glycation in vitro Yuh-Hwa Liu, Yeh-Lin Lu, Chuan-Hsiao Han, Botanical studies	2013	25
Acetylcholinesterase inhibitory activity and neuroprotection <i>in vitro</i>, molecular docking, and improved learning and memory functions of demethylcurcumin in scopolamine-induced amnesia ICR mice Yuh-Hwa Liu, Chia‐Jung Lee, Liang‐Chieh Chen, Food & Function	2020	22
Asn-Trp dipeptides improve the oxidative stress and learning dysfunctions in<scp>d</scp>-galactose-induced BALB/c mice Chuan-Hsiao Han, Yin-Shiou Lin, Tai-Lin Lee, Food & Function	2014	19

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