Publication | Closed Access

Classification and prediction of free-radical scavenging activities of dangyuja (Citrus grandis Osbeck) fruit extracts using 1H NMR spectroscopy and multivariate statistical analysis

EngineeringNmr SpectroscopyBiochemistryBotanyMedicineBioanalysisCitrus Grandis OsbeckAnalytical ChemistryPhytochemicalPhytochemistryPharmacologyStatistical AnalysisOxidative Stress