Comparison of phenotypic (Biolog System) and genotypic (random amplified polymorphic DNA-polymerase chain reaction, RAPD-PCR, and amplified fragment length polymorphism, AFLP) methods for typing Lactobacillus plantarum isolates from raw vegetables and fruits

Publication | Open Access

DOI Full Paper Access

Citations

References

2010

Year

Raffaella Di Cagno, Giovanna Minervini, Elisa Sgarbi, Camilla Lazzi, Valentina Bernini, Erasmo Neviani, Marco Gobbetti

International Journal of Food Microbiology

Fragment Length PolymorphismBiolog SystemPathogen DetectionHealth SciencesGeneticsLactic Acid BacteriaRaw VegetablesFood MicrobiologyMicrobiologyMedicineQuantitative MicrobiologyDiagnostic MicrobiologyMicrobial Genetics