Erasmo Neviani - Concepedia

Author

Erasmo Neviani

Also Known As

E NEVIANI, E Neviani, E. NEVIANI, E. Neviani, ERASMO NEVIANI, Erasmo Neviani, Neviani Erasmo, Neviani, E, Neviani, E., Neviani, Erasmo

244

Publications

9.5K

Citations

H-Index

101

Concepts

All Affiliations

University of Parma Istituto Sperimentale Italiano Lazzaro Spallanzani University of Bologna University of Bari Aldo Moro University of Naples Federico II

About

Erasmo Neviani is an author at University of Parma specializing in microbiology, food microbiology, and health sciences.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Health Sciences	27	38	1.9K
2	Medicine	23	35	1.9K
3	Public Health	21	29	1.4K
4	Engineering	10	10	431
5	Natural Sciences	6	6	301

Erasmo Neviani

134

Publications

7.9K

Citations

H-Index

Page 1

	Year	Citations
High-level adherence to a Mediterranean diet beneficially impacts the gut microbiota and associated metabolome Francesca De Filippis, Nicoletta Pellegrini, Lucia Vannini, Gut	2015	1.5K
Distinct Genetic and Functional Traits of Human Intestinal Prevotella copri Strains Are Associated with Different Habitual Diets Francesca De Filippis, Edoardo Pasolli, Adrian Tett, Cell Host & Microbe PrebioticsDysbiosisFunctional TraitsGut MicrobiologyMicrobiology	2019	410
Environmental impact of omnivorous, ovo-lacto-vegetarian, and vegan diet Alice Rosi, Pedro Mena, Nicoletta Pellegrini, Scientific Reports	2017	173
Diet influences the functions of the human intestinal microbiome Maria De Angelis, Ilario Ferrocino, Francesco Maria Calabrese, Scientific Reports	2020	166
Analysis of bifidobacterial evolution using a multilocus approach Marco Ventura, Carlos Canchaya, Antonio Del Casale, INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY Multilocus ApproachComparative GenomicsGeneticsBacteriologyMicrobial Evolution	2006	159
Drivers that establish and assembly the lactic acid bacteria biota in cheeses Marco Gobbetti, Raffaella Di Cagno, Maria Calasso, Trends in Food Science & Technology Food FermentationLactic Acid BacteriaBacteriologyMicrobial PhysiologyFood Microbiology	2018	136
Genetic diversity in proteolytic enzymes and amino acid metabolism among Lactobacillus helveticus strains Jeffery R. Broadbent, Hui Cai, Rebecca L. Larsen, Journal of Dairy Science	2011	119
An evaluation of chelex-based DNA purification protocols for the typing of lactic acid bacteria Giorgio Giraffa, Lia Rossetti, Erasmo Neviani Journal of Microbiological Methods EngineeringLactic Acid BacteriaBacteriologyBiotechnologyBacteriophage	2000	111
In vitro metabolism of elderberry juice polyphenols by lactic acid bacteria Annalisa Ricci, Martina Cirlini, Luca Calani, Food Chemistry Food ChemistryFood FermentationIn Vitro FermentationBiochemistryLactic Acid Bacteria	2018	106
Fecal Microbiota in Healthy Subjects Following Omnivore, Vegetarian and Vegan Diets: Culturable Populations and rRNA DGGE Profiling Ilario Ferrocino, Raffaella Di Cagno, Maria De Angelis, PLoS ONE NutritionDysbiosisFecal MicrobiotaVegan DietsViable Counts	2015	105

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