Variation in biochemical composition of baobab (Adansonia digitata) pulp, leaves and seeds in relation to soil types and tree provenances

Official Methods of Analysis of the Association of Official Analytical Chemists

Journal of Pharmaceutical Sciences · 1971 · 6.4K citations

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Amino Acid, Fatty Acid, and Mineral Composition of 24 Indigenous Plants of Burkina Faso

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Analysis of nutritional components of eight famine foods of the Republic of Niger

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Chemical and Nutrient Analysis of Baobab (Adansonia digitata) Fruit and Seed Protein Solubility

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