LWT · 2004 · 176 citations · 25 references
AgricultureBiochemistryFood ScienceFood AnalysisFood ChemistrySpectroscopyInfrared SpectroscopyLipid AnalysisLipids In FoodsMoisture AnalysisMoisture DeterminationSpectroscopic Food AnalysisFat Content MeasurementFatty AcidsFree Fatty Acid Profile AnalysisOil Composition AnalysisPartial Least Squares RegressionVegetable Oils
25
David Steele · Spectrochimica Acta Part A Molecular Spectroscopy · 1990 · 2.2K citations
A User-Friendly Guide to Multivariate Calibration and Classification
Eric R. Ziegel · Technometrics · 2004 · 921 citations
Assessing Calibrations: <i>SEP, RPD, RER</i> and <i>R</i> <sup>2</sup>