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Natural Occurrence of Fumonisin B<sub>1</sub> and Its Co-occurrence with Aflatoxin B<sub>1</sub> in Indian Sorghum, Maize, and Poultry Feeds
79
Citations
26
References
1997
Year
Food ContaminantMycotoxinsFood ToxicologyEnvironmental ChemistryAflatoxin B1Mycotoxin FormationFumonisin B1Poultry FeedsNatural OccurrenceToxicologyHealth SciencesAllergyFoodborne PathogensEcotoxicologyFood SafetyChemical ContaminantsCrop ProtectionFood MycologyIndian SorghumMicrobiologyEnvironmental ToxicologyNormal SorghumMedicinePoultry Science
A total of 138 samples consisting of 19 rain-affected sorghum, 25 rain-affected maize, 35 normal maize, 44 normal sorghum, and 14 poultry feed samples collected from six different places were analyzed for fumonisin B1 and aflatoxin B1. All the rain-affected sorghum and maize samples were contaminated with fumonisin B1 in the range 0.07−8 and 0.04−65 mg/kg, respectively. On the other hand 26 normal maize samples and 2 normal sorghum samples were contaminated with fumonisin B1 at levels ranging from 0.01 to 5 and 0.15 to 0.51 mg/kg. Fumonisin B1 contamination in the poultry feed samples ranged from 0.02 to 0.26 mg/kg. All of the rain-affected samples and poultry feed samples were contaminated with aflatoxin B1. 20% of normal sorghum and 89% of normal maize samples also contained aflatoxin B1 in the range of 5−125 and 0.38−109 μg/kg, respectively. This study reports for the first time the natural co-occurrence of fumonisin B1 and aflatoxin B1 in Indian maize and poultry feeds. Keywords: Fumonisin B1; aflatoxin B1; Fusarium moniliforme; co-occurrence; sorghum; maize; poultry feeds
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