Concepedia

In-vitro and in-vivo antioxidant effects of the oyster mushroom Pleurotus ostreatus

Thanasekaran Jayakumar, Philip A. Thomas, Joen‐Rong Sheu, Pitchairaj Geraldine

Food Research International · 2011 · 146 citations · 113 references

DOI

Concepts

References

113

Assay for lipid peroxides in animal tissues by thiobarbituric acid reaction

Hiroshi Ohkawa, Nobuko Ohishi, Kunio Yagi · Analytical Biochemistry · 1979 · 29.1K citations

, , +14

Structure-antioxidant activity relationships of flavonoids and phenolic acids

Catherine Rice‐Evans, Nicholas J. Miller, George Paganga · Free Radical Biology and Medicine · 1996 · 8.9K citations

, , +14

The Effect of Vitamin E and Beta Carotene on the Incidence of Lung Cancer and Other Cancers in Male Smokers

New England Journal of Medicine · 1994 · 4.7K citations · Full text

, , +17

Antioxidative properties of xanthan on the autoxidation of soybean oil in cyclodextrin emulsion

Kazuko Shimada, Kuniko. Fujikawa, Keiko. Yahara et al. · Journal of Agricultural and Food Chemistry · 1992 · 3.2K citations

, , +7

[38] Oxidative damage to proteins: Spectrophotometric method for carbonyl assay

Abraham Z. Reznick, Lester Packer · Methods in enzymology on CD-ROM/Methods in enzymology · 1994 · 2.4K citations

, , +11