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Determination and quantification of active phenolic compounds in pigeon pea leaves and its medicinal product using liquid chromatography–tandem mass spectrometry

Pigeon PeaPolyphenolicsActive Phenolic CompoundsMedicineBioanalysisBioactive CompoundsPhytopharmacologyAnalytical ChemistryPhytochemicalPhytochemistryPharmacologyChromatographyMedicinal ProductDrug Analysis