Concepedia

Carotenoids and retinoids in finnish foods: Meat and meat products

Velimatti Ollilainen, Marina Heinonen, Eeva Linkola, Pertti Varo, Pekka Koivistoinen

Journal of Food Composition and Analysis · 1988 · 27 citations · 11 references

DOI

Concepts

References

11

Colour Reactions Attributed to Vitamin A

Francis Carr, Ernest Arthur Price · Biochemical Journal · 1926 · 402 citations · Full text

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Studies on Kidney Function

P. Brandt Rehberg · Biochemical Journal · 1926 · 297 citations · Full text

, , +15

Clinical chemical methods for the routine assessment of the vitamin status in human populations. Part I: The fat-soluble vitamins A and E, and beta-carotene.

J. P. Vuilleumier, H Keller, Daniel Gysel et al. · PubMed · 1983 · 221 citations

, , +14

Isocratic nonaqueous reversed-phase liquid chromatography of carotenoids

Hans J. Nelis, A.P. De Leenheer · Analytical Chemistry · 1983 · 170 citations

, , +15

Use of reversed-phase high-performance liquid chromatographic analysis for the determination of provitamin A carotenes in tomatoes

Mona Zakaria, Kenneth W. Simpson, Phyllis R. Brown et al. · Journal of Chromatography A · 1979 · 148 citations

, , +13