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Identification and characterisation of water and alkali soluble oligosaccharides from hazelnut skin (Corylus avellana L.)

DOI

23

Citations

23

References

2013

Year

Rosa Montella, Jean Daniel Coïsson, Fabiano Travaglia, Monica Locatelli, Matteo Bordiga, Mickaël Meyrand, Daniela Barile, Marco Arlorio
Food Chemistry

References

YearCitations

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