Increase in the free radical scavenging activities of American ginseng by heat processing and its safety evaluation - Concepedia

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Increase in the free radical scavenging activities of American ginseng by heat processing and its safety evaluation

85

Citations

23

References

2007

Year

Ki Sung Kang, Noriko Yamabe, Takuya Okamoto, Yasuo Sei, Takako Yokozawa

Journal of Ethnopharmacology

Food ChemistryNutraceutical IngredientAmerican GinsengHeat ProcessingPharmacologySafety Evaluation

References

	Year	Citations

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