Evaluation of highly polar ionic liquid gas chromatographic column for the determination of the fatty acids in milk fat

References

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Characterizing Ionic Liquids On the Basis of Multiple Solvation Interactions Jared L. Anderson, Jie Ding, Daniel W. Armstrong Journal of the American Chemical Society Solvent ExtractionEngineeringComputational ChemistryChemistrySimple Liquid	2002	1.1K
Structure and Properties of High Stability Geminal Dicationic Ionic Liquids Jared L. Anderson, Rongfang Ding, Arkady Ellern, Journal of the American Chemical Society	2004	757
Examination of Ionic Liquids and Their Interaction with Molecules, When Used as Stationary Phases in Gas Chromatography Daniel W. Armstrong, Lingfeng He, Yan-Song Liu Analytical Chemistry EngineeringOrganic ChemistryChemistrySimple LiquidSolution (Chemistry)	1999	620
High-Stability Ionic Liquids. A New Class of Stationary Phases for Gas Chromatography Jared L. Anderson, Daniel W. Armstrong Analytical Chemistry	2003	467
Immobilized Ionic Liquids as High-Selectivity/High-Temperature/High-Stability Gas Chromatography Stationary Phases Jared L. Anderson, Daniel W. Armstrong Analytical Chemistry	2005	402
Combining Results of Two GC Separations Partly Achieves Determination of All <i>cis</i> and <i>trans</i> 16:1, 18:1, 18:2 and 18:3 Except CLA Isomers of Milk Fat as Demonstrated Using Ag‐Ion SPE Fractionation John K. G. Kramer, Marta Hernandez, Cristina Cruz‐Hernandez, Lipids Lipid AnalysisEngineeringBranch-chain Fatty AcidsFood AnalysisTotal Milk	2008	377
Methods for Analysis of Conjugated Linoleic Acids and trans-18:1 Isomers in Dairy Fats by Using a Combination of Gas Chromatography, Silver-Ion Thin-Layer Chromatography/Gas Chromatography, and Silver-Ion Liquid Chromatography Cristina Cruz‐Hernandez, Zeyuan Deng, Jianqiang Zhou, Journal of AOAC International	2004	308
Evaluation of two GC columns (60‐m SUPELCOWAX 10 and 100‐m CP sil 88) for analysis of milkfat with emphasis on CLA, 18∶1, 18∶2 and 18∶3 isomers, and short‐ and long‐chain FA John K. G. Kramer, C. B. Blackadar, Jianqiang Zhou Lipids Lipid AnalysisNutritionSupercritical Fluid ChromatographyFood AnalysisLinoleic Acid	2002	197
Evaluation of the CP‐Sil 88 and SP‐2560 GC columns used in the recently approved AOCS official method Ce 1h‐05: Determination of <i>cis</i>‐, <i>trans</i>‐, saturated, monounsaturated, and polyunsaturated fatty acids in vegetable or non‐ruminant animal oils and fats by capillary GLC method W. M. N. Ratnayake, Steven L. Hansen, Michael Peter Kennedy Journal of the American Oil Chemists Society Lipid AnalysisNutritionCapillary Glc MethodFood AnalysisChemistry	2006	179
Characterization of phosphonium ionic liquids through a linear solvation energy relationship and their use as GLC stationary phases Zachary S. Breitbach, Daniel W. Armstrong Analytical and Bioanalytical Chemistry Solid-state IonicEngineeringIon ExchangeIonic ConductorPhosphonium Ionic Liquids	2008	176

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