Jeanne I. Rader - Concepedia

Author

Jeanne I. Rader

Center for Food Safety and Applied Nutrition

Also Known As

J I Rader, J RADER, J Rader, J. I. RADER, J. I. Rader, J. Rader, J.I Rader, J.I. Rader, JEANNE I. RADER, James Rader

138

Publications

6.3K

Citations

H-Index

138

Concepts

All Affiliations

Center for Food Safety and Applied Nutrition United States Food and Drug Administration National Institutes of Health Agriculture and Agri-Food Canada Office of Dietary Supplements

About

Jeanne I. Rader is an author at Center for Food Safety and Applied Nutrition specializing in medicine, food chemistry, and analytical chemistry.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	28	43	2.3K
2	Health Sciences	18	23	1.6K
3	Public Health	15	20	1.6K
4	Engineering	11	11	788
5	Natural Sciences	5	5	183

Jeanne I. Rader

Publications

Citations

H-Index

Page 1

	Year	Citations
Trends in blood folate and vitamin B-12 concentrations in the United States, 1988–2004 Christine M Pfeiffer, Clifford L. Johnson, Ram B. Jain, American Journal of Clinical Nutrition Vitamin NutritionNutritionVitamin B-12 ConcentrationsNutritional RequirementPublic Health Nutrition	2007	304
Folic Acid Intake from Fortification in United States Exceeds Predictions Silvina F. Choumenkovitch, Jacob Selhub, Irwin H. Rosenberg, Journal of Nutrition NutritionHealth PolicyHealth EconomicsFolic Acid IntakeClinical Nutrition	2002	298
Parathyroid hormone stimulates bone formation and resorption in organ culture: evidence for a coupling mechanism. Guy A. Howard, B. L. Bottemiller, Russell T. Turner, Proceedings of the National Academy of Sciences Coupling MechanismParathyroid DiseaseOrgan CultureParathyroid GlandOsteoporosis	1981	264
Determination of Insoluble, Soluble, and Total Dietary Fiber (CODEX Definition) by Enzymatic-Gravimetric Method and Liquid Chromatography: Collaborative Study Barry V. McCleary, Jonathan W DeVries, Jeanne I. Rader, Journal of AOAC International NutritionFood AnalysisReproducibility SdDietary FibreFood Chemistry	2012	223
Estimation of Trends in Serum and RBC Folate in the U.S. Population from Pre- to Postfortification Using Assay-Adjusted Data from the NHANES 1988–2010 Christine M Pfeiffer, Jeffery P. Hughes, David A. Lacher, Journal of Nutrition NutritionNutritional RequirementU.s. PopulationNhanes 1988–2010Nutritional Sciences	2012	213
Determination of Total Dietary Fiber (CODEX Definition) by Enzymatic-Gravimetric Method and Liquid Chromatography: Collaborative Study Barry V. McCleary, Jonathan W DeVries, Jeanne I. Rader, Journal of AOAC International	2010	163
Separation characteristics of fatty acid methyl esters using SLB-IL111, a new ionic liquid coated capillary gas chromatographic column Pierluigi Delmonte, Ali‐Reza Fardin Kia, John K. G. Kramer, Journal of Chromatography A Food ChemistryLipid AnalysisEngineeringBiochemistrySeparation Characteristics	2010	160
Total folate in enriched cereal-grain products in the United States following fortification Jeanne I. Rader Food Chemistry Food ChemistryNutritionEnriched Cereal-grain ProductsNutrient BioavailabilityTotal Folate	2000	147
Evaluation of highly polar ionic liquid gas chromatographic column for the determination of the fatty acids in milk fat Pierluigi Delmonte, Ali Reza Fardin‐Kia, John K. G. Kramer, Journal of Chromatography A Food ChemistryNutritionLipid AnalysisGas ChromatographyFatty Acids	2012	133
Determination of isoflavones in dietary supplements containing soy, Red Clover and kudzu: Extraction followed by basic or acid hydrolysis Pierluigi Delmonte, Jesse Perry, Jeanne I. Rader Journal of Chromatography A Food ChemistryNutritionDietary SupplementsPolyphenolicsMedicine	2006	131

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