Publication | Closed Access
Direct determination of phenolic compounds in Sicilian wines by liquid chromatography with PDA and MS detection
125
Citations
23
References
2005
Year
Food ChemistryPhenolic CompoundsPolyphenolicsFood AnalysisWine PerceptionAnalytical ChemistrySicilian WinesLiquid ChromatographyPhytochemistryPhytochemicalMs DetectionChromatographyHealth Sciences
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