Heat and acid tolerance of Listeria monocytogenes after exposure to single and multiple sublethal stresses - Concepedia

Concepedia

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Heat and acid tolerance of Listeria monocytogenes after exposure to single and multiple sublethal stresses

152

Citations

49

References

2007

Year

Panagiotis Skandamis, Yohan Yoon, J.D. Stopforth, Patricia A. Kendall, John N. Sofos

Food Microbiology

Microbial ContaminationMedicineFoodborne IllnessPathogenesisFood MicrobiologyMicrobiologyInfection ControlMultiple Sublethal StressesFoodborne HazardAcid ToleranceFood SafetyListeria Monocytogenes

References

	Year	Citations

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