International Journal of Food Microbiology · 2001 · 24 citations · 8 references
AgricultureFood ScienceMicrobiologyFood AnalysisFood MicrobiologyMycologyExtrinsic Factors Affecting Microbial GrowthFood SpoilageFood Spoilage FungiFood Spoilage MicrobiologyFungal Biodeterioration Of FoodsSpoilage Compound AnalysisYeast Ecology In FoodsYeasts Counts
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Modern methods in food mycology
Donald T. Wicklow · Trends in Food Science & Technology · 1993 · 167 citations
Yeast population during ripening of dry-cured Iberian ham
Félix Núñez, Juan J. Córdoba, Elena Bermúdez et al. · International Journal of Food Microbiology · 1996 · 87 citations