Pterocladia (Rhodophyta) and Ulva (Chlorophyta) as feed supplements for European seabass, Dicentrarchus labrax L., fry

Antinutritional factors present in plant-derived alternate fish feed ingredients and their effects in fish

George Francis, H.P.S. Makkar · Aquaculture · 2001 · 2.3K citations

Agriculture, Nutrition, Nutritional Sciences +14

Almost total replacement of fish meal by plant protein sources in the diet of a marine teleost, the European seabass, Dicentrarchus labrax

Sadasivam Kaushik, Denis Covès, Gilbert Dutto et al. · Aquaculture · 2003 · 555 citations

Life Sciences, Marine Sciences, Nutritional Sciences +15

Nutritional evaluation of some subtropical red and green seaweeds

Ka‐Hing Wong, Peter Chi Keung Cheung · Food Chemistry · 2000 · 430 citations

Life Sciences, Food Science, Nutritional Sciences +14

Evaluation of three seaweeds Gracilaria bursa-pastoris, Ulva rigida and Gracilaria cornea as dietary ingredients in European sea bass (Dicentrarchus labrax) juveniles

Luísa M.P. Valente, A. Gouveia, Paulo Rema et al. · Aquaculture · 2006 · 318 citations

Natural Resources, Food Science, Nutritional Sciences +15

The effect of dietary arachidonic acid (20:4n−6) on growth, survival and resistance to handling stress in gilthead seabream (Sparus aurata) larvae

William Koven, Yoav Barr, Sigal Lutzky et al. · Aquaculture · 2001 · 301 citations

Life Sciences, Animal Sciences, Nutritional Sciences +14