A rapid method for authentication of Buffalo (Bubalus bubalis) meat by Alkaline Lysis method of DNA extraction and species specific polymerase chain reaction - Concepedia

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Publication | Open Access

A rapid method for authentication of Buffalo (Bubalus bubalis) meat by Alkaline Lysis method of DNA extraction and species specific polymerase chain reaction

DOI Full Paper Access

53

Citations

18

References

2011

Year

P. S. Girish, Santosh Haunshi, S. Vaithiyanathan, R. Rajitha, C. Ramakrishna

Journal of Food Science and Technology

Alkaline Lysis MethodFood AuthenticationBubalus BubalisBioanalysisBiotechnologyRapid MethodMeat QualityMedicineMeat ScienceChromatography

References

	Year	Citations

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