Concepedia

Fatty acid composition of green crab (Carcinus mediterraneus) from the Tunisian mediterranean coasts

Slim Chérif, Fakher Frikha, Youssef Gargouri, Nabil Miled

Food Chemistry · 2008 · 72 citations · 12 references

DOI

Concepts

References

12

Methods in Enzymology , Vol

S P Colowick, M D Joshi, Jagannathan et al. · 1966 · 26.2K citations

, , +10

Rapid Preparation of Fatty Acid Esters from Lipids for Gas Chromatographic Analysis.

L. Metcalfe, Alexa Schmitz, J. R. Pelka · Analytical Chemistry · 1966 · 2.4K citations

, , +11

Thin‐layer chromatography of lipids

Helmut K. Mangold · Journal of the American Oil Chemists Society · 1961 · 926 citations

, , +17

Dietary Intake and Cell Membrane Levels of Long-Chain n-3 Polyunsaturated Fatty Acids and the Risk of Primary Cardiac Arrest

David S. Siscovick · JAMA · 1995 · 897 citations

, , +14

Compositional characteristics and nutritional quality of Chinese mitten crab (Eriocheir sinensis)

De‐Wei Chen, Min Zhang, Sundar Shrestha · Food Chemistry · 2006 · 320 citations

, , +16