Publication | Closed Access
Modeling the growth rates of Escherichia coli spp. and Salmonella Typhimurium LT2 in baby spinach leaves under slow cooling
31
Citations
15
References
2012
Year
Microbial ContaminationEscherichia Coli SppSalmonella Typhimurium Lt2Food MicrobiologyMicrobiologyQuantitative MicrobiologyFood SafetyBaby Spinach
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