The composition of starch granules from developing Barley genotypes

Colorimetric Method for Determination of Sugars and Related Substances

Michel Dubois, K. A. Gilles, J. K. Hamilton et al. · Analytical Chemistry · 1956 · 51.8K citations

Agriculture, Chemistry, Food Science +13

An improved colorimetric procedure for determining apparent and total amylose in cereal and other starches

William R. Morrison, Bernard Laignelet · Journal of Cereal Science · 1983 · 752 citations

Agriculture, Biochemistry, Food Science +13

A fast, simple and reliable method for the microdetermination of phosphorus in biological materials

William R. Morrison · Analytical Biochemistry · 1964 · 374 citations

Natural Sciences, Biochemistry, Chemistry +3

An improved enzymic method for the determination of native and modified starch

John Karkalas · Journal of the Science of Food and Agriculture · 1985 · 354 citations

Agriculture, Biochemistry, Food Science +16

New approaches to research on cereal carbohydrates

Claire . Auteur du texte Mercier · Biochimie · 1987 · 318 citations

Agriculture, Biochemistry, Plant Sciences +14