Potential use of glycerol as substrate for the production of red pigments by Monascus ruber in submerged fermentation - Concepedia

Concepedia

Publication | Closed Access

Potential use of glycerol as substrate for the production of red pigments by Monascus ruber in submerged fermentation

58

Citations

20

References

2012

Year

Rose Marie Meinicke, Francielo Vendruscolo, Denise Esteves Moritz, Débora de Olíveira, Willibaldo Schmidell, Robert Wayne Samohyl, Jorge Luiz Ninow

Biocatalysis and Agricultural Biotechnology

Food FermentationBiochemistryBiotechnologyDownstream ProcessingMonascus RuberSubmerged FermentationFood BioprocessingMicrobiologyRed Pigments

References

	Year	Citations

Page 1