Quantitative analysis of lincomycin and narasin in poultry, milk and eggs by liquid chromatography–tandem mass spectrometry

Multi-class determination of antimicrobials in meat by pressurized liquid extraction and liquid chromatography–tandem mass spectrometry

Vanesa Carretero, Cristina Blasco, Yolanda Picó · Journal of Chromatography A · 2008 · 136 citations

Agriculture, Food Science, Microbiology +14

Simultaneous Determination of Residual Veterinary Drugs in Bovine, Porcine, and Chicken Muscle Using Liquid Chromatography Coupled with Electrospray Ionization Tandem Mass Spectrometry

Ryoji Yamada, Masaki Kozono, Takashi Ohmori et al. · Bioscience Biotechnology and Biochemistry · 2006 · 116 citations · Full text

Pharmacy, Pharmaceutical Analysis, Veterinary Pharmacology +13

Efficient and sensitive detection of residues of nine coccidiostats in egg and muscle by liquid chromatography–electrospray tandem mass spectrometry

M. Dubois, Gilles Pierret, Philippe Delahaut · Journal of Chromatography B · 2004 · 101 citations

Pharmacy, Food Science, Analytical Chemistry +11

Identification of incurred sulfonamide residues in eggs: methods for confirmation by liquid chromatography–tandem mass spectrometry and quantitation by liquid chromatography with ultraviolet detection

David N. Heller, Maureen A. Ngoh, Dan Donoghue et al. · Journal of Chromatography B · 2002 · 78 citations

Pharmacy, Food Science, Toxicology +15

Determination of macrolide and lincosamide antibiotics by pressurised liquid extraction and liquid chromatography-tandem mass spectrometry in meat and milk

Cristina Juan, J.C. Moltó, Jordí Mañes et al. · Food Control · 2010 · 73 citations

Pharmacy, Food Science, Pharmaceutical Analysis +14