Concepedia
Journal of Food Engineering · 2012 · 44 citations · 42 references
MechanobiologyEngineeringMechanical PropertiesBiomechanicsBiofabricationFood EngineeringBiomedical EngineeringTomato ExocarpBiocompatible MaterialBiophysicsBioactive Material
42
Woven hybrid composites: Tensile and flexural properties of oil palm-woven jute fibres based epoxy composites
Mohammad Jawaid, H. P. S. Abdul Khalil, A. Abu Bakar · Materials Science and Engineering A · 2011 · 256 citations
Materials Science, Fiber Reinforcement, Engineering +8
Tomato (Lycopersicon esculentum Mill.) fruit growth and ripening as related to the biomechanical properties of fruit skin and isolated cuticle
Hendrik Bargel · Journal of Experimental Botany · 2005 · 229 citations · Full text
Lycopersicon Esculentum Mill, Tomato Fruit Growth, Engineering +14
Relationship between texture and pectin composition of two apple cultivars during storage
Ludivine Billy, Emira Mehinagic, G. Royer et al. · Postharvest Biology and Technology · 2007 · 180 citations
Pectin Composition, Post-harvest Physiology, Food Quality +5
Post-harvest physico-mechanical properties of orange peel and fruit
Krishna Kumar Singh, B. S. Reddy · Journal of Food Engineering · 2005 · 174 citations
Engineering, Mechanics, Mechanical Engineering +4
Post-harvest chemical and physical–mechanical properties of some apricot varieties cultivated in Turkey
Haydar Hacıseferoğulları, İ. Gezer, Mehmet Musa Özcan et al. · Journal of Food Engineering · 2006 · 165 citations
Food Chemistry, Engineering, Post-harvest Chemical +9