Validation of a predictive model for the growth of chalk yeasts on bread

Indices for performance evaluation of predictive models in food microbiology

T Ross · Journal of Applied Bacteriology · 1996 · 996 citations

An Unexpected Correlation between Cardinal Temperatures of Microbial Growth Highlighted by a New Model

L. Rosso, Jean R. Lobry, Jean‐Pierre Flandrois · Journal of Theoretical Biology · 1993 · 508 citations

Biology, Extremophile, Microbial Physiology +9

Indices for performance evaluation of predictive models in food microbiology

T Ross · Journal of Applied Microbiology · 1996 · 468 citations

Microbial Ecology, Food Microbiology, Food Safety Risk Assessment +9

Mould spoilage of bread: the problem and some solutions

J.D. Legan · International Biodeterioration & Biodegradation · 1993 · 263 citations

Mycology, Mold Control, Microbial Inactivation +6

INTERMEDIATE MOISTURE FOODS

Diana Cook · Nutrition & Food Science · 1975 · 234 citations

Nutrition, Shelf Life, Agricultural Economics +17