Biotransformation of tea polyphenols by gut microbiota

Metabolic fate of polyphenols in the human superorganism

John van Duynhoven, Elaine E. Vaughan, Doris M. Jacobs et al. · Proceedings of the National Academy of Sciences · 2010 · 530 citations · Full text

Human Superorganism, Biochemistry, Medicine +14

Flavanol monomer-induced changes to the human faecal microflora

Xenofon Tzounis, Jelena Vulevic, Gunter Kuhnle et al. · British Journal Of Nutrition · 2007 · 443 citations · Full text

The small intestine can both absorb and glucuronidate luminal flavonoids

Jeremy P.E. Spencer, George Chowrimootoo, Ruksana Choudhury et al. · FEBS Letters · 1999 · 403 citations

Quercetin Derivatives Are Deconjugated and Converted to Hydroxyphenylacetic Acids but Not Methylated by Human Fecal Flora in Vitro

Anna‐Marja Aura, Karen O’Leary, Gary Williamson et al. · Journal of Agricultural and Food Chemistry · 2002 · 303 citations

Engineering, Nutraceutical Ingredient, Polyphenolics +17

Structural Identification of Two Metabolites of Catechins and Their Kinetics in Human Urine and Blood after Tea Ingestion

Chuan Li, Mao‐Jung Lee, Shuqun Sheng et al. · Chemical Research in Toxicology · 2000 · 273 citations

Metabolomic Profiling, Secondary Metabolite, Polyphenolics +19