Shengmin Sang

Hepatotoxicity of high oral dose (−)-epigallocatechin-3-gallate in mice

Joshua D. Lambert, Mary J. Kennett, Shengmin Sang et al. · Food and Chemical Toxicology · 2009 · 411 citations · Full text

Hepatology, Medicine, Liver Physiology +7

Stability of Tea Polyphenol (−)-Epigallocatechin-3-gallate and Formation of Dimers and Epimers under Common Experimental Conditions

Shengmin Sang, Mao‐Jung Lee, Zhé Hóu et al. · Journal of Agricultural and Food Chemistry · 2005 · 354 citations

Mechanism of Action of (−)-Epigallocatechin-3-Gallate: Auto-oxidation–Dependent Inactivation of Epidermal Growth Factor Receptor and Direct Effects on Growth Inhibition in Human Esophageal Cancer KYSE 150 Cells

Zhé Hóu, Shengmin Sang, Hui You et al. · Cancer Research · 2005 · 295 citations

Quercetin Inhibits Advanced Glycation End Product Formation by Trapping Methylglyoxal and Glyoxal

Xiaoming Li, Tiesong Zheng, Shengmin Sang et al. · Journal of Agricultural and Food Chemistry · 2014 · 278 citations

Antioxidative Phenolic Compounds Isolated from Almond Skins (<i>Prunus amygdalus</i> Batsch)

Shengmin Sang, Karen Lapsley, Woo‐Sik Jeong et al. · Journal of Agricultural and Food Chemistry · 2002 · 275 citations

Food Chemistry, Polyphenolics, Food Bioactive Compound +11