Preparation of Reduced Iron Powders from Mill Scale with Microwave Heating: Optimization Using Response Surface Methodology

Modeling and optimization I: Usability of response surface methodology

Deniz Baş, İsmail Hakkı Boyacı · Journal of Food Engineering · 2006 · 2.1K citations

Public Health, Computational Engineering, Process Systems Engineering +4

Optimization of extraction of phenolic compounds from wheat using response surface methodology

Chandrika M. Liyana‐Pathirana, Fereidoon Shahidi · Food Chemistry · 2004 · 803 citations

Agriculture, Agronomy, Food Science +10

An Overview of Microwave Processing and Dielectric Properties of Agri-food Materials

M. S. Venkatesh, G. S. V. Raghavan · Biosystems Engineering · 2004 · 679 citations

Natural Sciences, Food Science, Materials Engineering +16

Production of activated carbon from Luscar char: Experimental and modeling studies

Ramin Azargohar, Ajay K. Dalai · Microporous and Mesoporous Materials · 2005 · 264 citations

Natural Sciences, Chemical Engineering, Materials Science +16

Optimization of hot air drying of olive leaves using response surface methodology

Zafer Erbay · Journal of Food Engineering · 2008 · 234 citations

Agriculture, Food Science, Plant Sciences +14