Statistics
Publications
43
Citations
2.1K
H-Index
30
Active since
2008
Zafer Erbay is an author at Adana Science and Technology University specializing in agriculture, food science, and food engineering.
Publications per year
2008–2024
43
43
The Importance and Potential Uses of Olive Leaves
Zafer Erbay · Food Reviews International · 2010 · 102 citations
Optimization of spray drying process in cheese powder production
Zafer Erbay, Nurcan Koca, Figen Kaymak‐Ertekin et al. · Food and Bioproducts Processing · 2014 · 91 citations
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