Concepedia

Publication | Closed Access

Chemical investigation and antimicrobial properties of mastic water and its major constituents

DOI

44

Citations

15

References

2011

Year

S Paraschos, Prokopios Magiatis, Panagiota Gousia, Vangelis Economou, Hercules Sakkas, Chrissanthy Papadopoulou, Alexios‐Léandros Skaltsounis
Food Chemistry

References

YearCitations

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