Quantification of Consumer Attitudes to Health and Hedonic Characteristics of Foods

The three-factor eating questionnaire to measure dietary restraint, disinhibition and hunger

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Medicine, Nutrition, Nutritional Sciences +12

Development of a Measure of the Motives Underlying the Selection of Food: the Food Choice Questionnaire

Andrew Steptoe, Tessa M. Pollard · Appetite · 1995 · 2.1K citations

Social Sciences, Nutrition, Psychology +9

Development of a scale to measure the trait of food neophobia in humans

Patricia Pliner, Karen L. Hobden · Appetite · 1992 · 2.1K citations

Social Sciences, Behavioral Sciences, Psychology +6

Food cravings in a college population

Harvey P. Weingarten, Dawn Elston · Appetite · 1991 · 437 citations

Agriculture, Nutrition, Nutritional Sciences +10

The predictive validity of the Dutch Restrained Eating Scale

Tatjana van Strien, Jan E. R. Frijters, W.A. van Staveren et al. · International Journal of Eating Disorders · 1986 · 384 citations

Social Sciences, Nutritional Sciences, Psychology +13