Concepedia
Food Control · 2012 · 29 citations · 25 references
Aflatoxins ContaminationFood ForensicsAllergyMycotoxin FormationFood ContaminantRetail MarketsToxicologyMedicineFood ToxicologyFood SafetyPeanut ProductsHealth Sciences
25
The United States Department of Agriculture
Alfred Charles True · The Annals of the American Academy of Political and Social Science · 1912 · 5.1K citations · Full text
NATURAL OCCURRENCE OF MYCOTOXINS IN FOODS AND FEEDS : AN UPDATED REVIEW
Alain Pittet · Revue Méd Vét · 1998 · 379 citations
Mycotoxines Dans, Les Mycotoxines, An Updated Review +14
Regional Differences in Production of Aflatoxin B <sub>1</sub> and Cyclopiazonic Acid by Soil Isolates of <i>Aspergillus flavus</i> along a Transect within the United States
Bruce W. Horn, Joe W. Dorner · Applied and Environmental Microbiology · 1999 · 232 citations · Full text
Dietary exposure to aflatoxin from maize and groundnut in young children from Benin and Togo, West Africa
S Egal, A. Hounsa, Yun Yun Gong et al. · International Journal of Food Microbiology · 2005 · 194 citations
Nutrition, Allergy, Dietary Exposure +15
Distribution of fungi and aflatoxins in a stored peanut variety
Viviane Kobuchi Nakai, Liliana de Oliveira Rocha, Edlayne Gonçalez et al. · Food Chemistry · 2007 · 161 citations
Stored Peanut Variety, Mycotoxin Formation, Food Mycology +5