Non-destructive determination of quality parameters in nectarines during on-tree ripening and postharvest storage

Standard Normal Variate Transformation and De-Trending of Near-Infrared Diffuse Reflectance Spectra

Richard Barnes, M.S. Dhanoa, S.J. Lister · Applied Spectroscopy · 1989 · 3.6K citations

Engineering, Chemical Composition, Chemistry +16

Quality measurement of fruits and vegetables

Judith A. Abbott · Postharvest Biology and Technology · 1999 · 806 citations

Nutrition, Sustainable Agriculture, Agricultural Economics +5

Populations Structuring of Near Infrared Spectra and Modified Partial Least Squares Regression

J. S. Shenk, Mark O. Westerhaus · Crop Science · 1991 · 411 citations

Forage Samples, Precision Agriculture, Engineering +22

Firmness, dry-matter and soluble-solids assessment of postharvest kiwifruit by NIR spectroscopy

Andrew McGlone, Sumio Kawano · Postharvest Biology and Technology · 1998 · 379 citations

Food Chemistry, Nir Spectroscopy, Soluble-solids Assessment +11

Non-destructive measurement of acidity, soluble solids and firmness of Satsuma mandarin using Vis/NIR-spectroscopy techniques

Antihus Hernández Gómez, Yong He, Annia García Pereira · Journal of Food Engineering · 2005 · 361 citations

Materials Science, Food Chemistry, Soluble Solids +10