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Probabilistic intake assessment of multiple compounds as a tool to quantify the nutritional-toxicological conflict related to seafood consumption

NutritionNutritional EpidemiologyHealth SciencesDietary ExposureFood ToxicologyProbabilistic Intake AssessmentFood ContaminantToxicologyBiostatisticsNutritional-toxicological ConflictPublic HealthFood QualityEpidemiologyFood SafetyMultiple Compounds