Concepedia
Journal of Food Engineering · 2004 · 239 citations · 19 references
AgricultureFood SciencePlant SciencesFood EngineeringFood RheologyFood DryingMoisture AnalysisWater LossDryingDrying-induced Texture ChangesTexture Changes During Drying
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Ed.: S. Williams: Official Methods of Analysis. 14. Auflage, Arlington, Va., Publ. Assoc. Official Analytical Chemists, INC, 1984, 1141 S., US $ 151.50
R. Koch · Acta hydrochimica et hydrobiologica · 1986 · 1K citations
Natural Sciences, Chemistry, Analytical Chemistry +3
The thin-layer drying characteristics of garlic slices
Ponciano S. Madamba, Robert Driscoll, Ken Buckle · Journal of Food Engineering · 1996 · 885 citations
Agriculture, Food Science, Horticultural Sciences +14
Grain Drying Theory (I) Temperature Effect on Drying Coefficient
S. M. Hendorson · Journal of Agricultural Engineering Research · 1961 · 802 citations
Agriculture, Food Science, Heat Transfer +11
Drying of eggplant and selection of a suitable thin layer drying model
Can Ertekin · Journal of Food Engineering · 2003 · 714 citations
Agriculture, Agronomy, Food Science +10
THIN LAYER SOLAR DRYING OF SOME VEGETABLES
Osman Yaldýz, Can Ertekýn · Drying Technology · 2001 · 541 citations
Agriculture, Food Science, Horticultural Sciences +16