Concepedia

Galactooligosaccharides formation during enzymatic hydrolysis of lactose: Towards a prebiotic-enriched milk

Bárbara Rodríguez-Colinas, Lucía Fernández‐Arrojo, Antonio Ballesteros, Francisco J. Plou

Food Chemistry · 2013 · 139 citations · 31 references

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Concepts

References

31

A Rapid and Sensitive Method for the Quantitation of Microgram Quantities of Protein Utilizing the Principle of Protein-Dye Binding

Mark A. Bradford · Analytical Biochemistry · 1976 · 225.4K citations

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A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding

Marion M. Bradford · Analytical Biochemistry · 1976 · 211.2K citations

, , +7

Galacto‐Oligosaccharides: Production, Properties, Applications, and Significance as Prebiotics

Duarte Torres, Maria P. Gonçalves, J. A. Teixeira et al. · Comprehensive Reviews in Food Science and Food Safety · 2010 · 599 citations · Full text

, , +17

Recent advances refining galactooligosaccharide production from lactose

Aaron Gosling, Geoffrey W. Stevens, Andrew Barber et al. · Food Chemistry · 2009 · 306 citations

, , +14

Lactose: Crystallization, hydrolysis and value-added derivatives

Michael G. Gänzle, Gottfried Haase, Paul Jelen · International Dairy Journal · 2008 · 294 citations

, , +12