Determination of thermo-oxidation products of plant sterols

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Pharmacology, Hyperlipidemia, Cholesterol Autoxidation 1981–1986

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Plant Analysis, Engineering, Botany +18

Identification and quantitative estimation of oxidized cholesterol derivatives in heated tallow

Songyi Park, P. B. Addis · Journal of Agricultural and Food Chemistry · 1986 · 136 citations

Lipid Analysis, Engineering, Dietary Exposure +21

‘Oxysterols’: Their occurrence and biological effects

Steven E. Bosinger, W. Luf, E. Brandl · International Dairy Journal · 1993 · 131 citations

Biology, Oxysterol, Biological Effects +9

Quantification of oxysterols in dutch foods: Egg products and mixed diets

P. van de Bovenkamp, Truus G. Kosmeijer‐Schuil · Lipids · 1988 · 129 citations · Full text