Influence of pH and temperature on growth and bacteriocin production by Leuconostoc mesenteroides L124 and Lactobacillus curvatus L442

Bacteriocins of gram-positive bacteria.

John Tagg, A S Dajani, Lewis W. Wannamaker · Bacteriological Reviews · 1976 · 1.1K citations · Full text

Gram-negative Bacteriology, Antimicrobial Susceptibility, Antibiotics +5

Detection and activity of lactacin B, a bacteriocin produced by Lactobacillus acidophilus

Susan F. Barefoot, Todd R. Klaenhammer · Applied and Environmental Microbiology · 1983 · 636 citations · Full text

Inhibitory Activity, Antimicrobial Susceptibility, Health Sciences +14

Characterization and purification of helveticin J and evidence for a chromosomally determined bacteriocin produced by Lactobacillus helveticus 481

M C Joerger, Todd R. Klaenhammer · Journal of Bacteriology · 1986 · 396 citations · Full text

L. Helveticus 1846, Helveticin J, Biochemistry +15

Influence of Growth Conditions on the Production of a Bacteriocin, Pediocin AcH, by <i>Pediococcus acidilactici</i> H

Swadesh Ranjan Biswas, Purbita Ray, M. C. Johnson et al. · Applied and Environmental Microbiology · 1991 · 349 citations · Full text

Primary metabolite kinetics of bacteriocin biosynthesis by Lactobacillus amylovorus and evidence for stimulation of bacteriocin production under unfavourable growth conditions

Luc De Vuyst, Raf Callewaert, Kurt Crabbé · Microbiology · 1996 · 333 citations