Rapid reversed-phase liquid chromatographic determination of patulin in apple juice

Official Methods of Analysis of the Association of Official Analytical Chemists

Journal of Pharmaceutical Sciences · 1971 · 6.4K citations

Natural Sciences, Chemistry, Analytical Chemistry +6

PRESENCE AND STABILITY OF PATULIN IN APPLE PRODUCTS: A REVIEW¹

Mark A. Harrison · Journal of Food Safety · 1988 · 86 citations

Agriculture, Biochemistry, Food Science +10

Incidence of Patulin in Apple, Pear, and Mixed Fruit Products Marketed in New South Wales

Katarina Burda · Journal of Food Protection · 1992 · 74 citations

Agriculture, Food Science, Horticultural Sciences +6

Improvements in the quantitation of patulin in apple juice by high-performance liquid chromatography

Ramon. Rovira, Francesc d'Asis Royo i Ribera, Vicente Sanchís et al. · Journal of Agricultural and Food Chemistry · 1993 · 49 citations

Agriculture, Food Science, Chromatographic Analysis +15

Determination of patulin by reversed-phase high-performance liquid chromatography with extraction by diphasic dialysis

Javier Prieta, Miguel Á. Moreno, Javier Bayo et al. · The Analyst · 1993 · 30 citations

Agriculture, Food Science, Chromatographic Analysis +14