Irradiation and germination effects on phytate, protein and amino acids of soybean

Official Methods of Analysis of

Analytical Chemistry · 1980 · 59.5K citations

Quantitative Methods, Engineering, Measurement +20

A method for phytic acid determination in wheat and wheat fractions.

E. L. Wheeler, R. E. Ferrel · 1971 · 753 citations

Food Chemistry, Wheat Fractions, Agricultural Chemistry +8

Phytate: its chemistry, occurrence, food interactions, nutritional significance, and methods of analysis

Joseph A. Maga · Journal of Agricultural and Food Chemistry · 1982 · 571 citations

Nutrition, Dietary Exposure, Food Analysis +20

Phytic acid and other phosphorus compounds of beans (Phaseolus vulgaris L.)

George M. Lolas, Pericles Markakis · Journal of Agricultural and Food Chemistry · 1975 · 228 citations

Engineering, Botany, Food Analysis +18

SPROUTING OF SEEDS AND NUTRIENT COMPOSITION OF SEEDS AND SPROUTS

J. R. Fordham, C. E. Wells, L. H. CHEN · Journal of Food Science · 1975 · 123 citations

Biology, Nutrition, Engineering +5