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AgricultureFood SciencePlant SciencesFood RheologyRheologySeed ScienceFlow BehaviorNewtonian FlowNon-newtonian FlowSeed ExtractionSeed PhysiologyViscous FlowFlow Behavior AnalysisFood GumsMaterial Flow BehaviorViscosity Effects
31
Colorimetric Method for Determination of Sugars and Related Substances
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Agriculture, Chemistry, Food Science +13
Rheological methods in food process engineering
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Jules Janick · 1999 · 1.2K citations
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