Use of near infrared analysis for the nondestructive measurement of dry matter in potatoes

Nondestructive Spectrophotometric Determination of Dry Matter in Onions

Gerald S. Birth, Gerald G. Dull, W. T. Renfroe et al. · Journal of the American Society for Horticultural Science · 1985 · 111 citations · Full text

Plant Analysis, Precision Agriculture, Environmental Monitoring +20

The relationship between specific gravity and percentage dry matter in potato tubers

Peter Schippers · American Journal of Potato Research · 1976 · 89 citations

Engineering, Mechanical Engineering, Agricultural Economics +3

OBSERVATIONS ON SLOUGHING OF POTATOES

R. T. Whittenberger, G. C. Nutting · Journal of Food Science · 1950 · 42 citations

Crop Production, Engineering, Botany +7

Relations between specific gravity, dry matter content and starch content of potatoes

N. W. Simmonds · Potato Research · 1977 · 39 citations

Dry Matter Content, Food Physic, Sustainable Agriculture +6

The chemical composition of white potatoes

C. A. Brautlecht, Amy Getchell · American Journal of Potato Research · 1951 · 27 citations

Food Chemistry, Botany, Chemical Composition +4