Concepedia

Gerald G. Dull

GG

Statistics

Publications

27

Citations

1.1K

H-Index

19

Active since

1967

Affiliations

Agricultural Research Service(Current)

University of Georgia

United States Department of Agriculture

Food Technology Research Unit

Utah State University

Gerald G. Dull is an author at Agricultural Research Service specializing in agriculture, spectroscopy, and infrared spectroscopy.

Publications per year

1967–1999

27

Publications

27

Spatial Variability of Soluble Solids or Dry-matter Content within Individual Fruits, Bulbs, or Tubers: Implications for the Development and Use of NIR Spectrometric Techniques

Kamaranga H. S. Peiris, Gerald G. Dull, R. G. Leffler et al. · HortScience · 1999 · 125 citations · Full text

Agriculture, Crop Sciences, Plant Sciences +17

Near Infrared Analysis of Soluble Solids in Intact Cantaloupe

Gerald G. Dull, Gerald S. Birth, D. A. Smittle et al. · Journal of Food Science · 1989 · 124 citations

Natural Sciences, Chemistry, Food Science +15

Nondestructive Spectrophotometric Determination of Dry Matter in Onions

Gerald S. Birth, Gerald G. Dull, W. T. Renfroe et al. · Journal of the American Society for Horticultural Science · 1985 · 112 citations · Full text

Natural Sciences, Agronomy, Chemistry +13

Instrument for Nondestructive Measurement of Soluble Solids in Honeydew Melons

Gerald G. Dull, R. G. Leffler, Gerald S. Birth et al. · Transactions of the ASAE · 1992 · 70 citations

Natural Sciences, Chemistry, Food Science +17

Near-infrared Spectrometric Method for Nondestructive Determination of Soluble Solids Content of Peaches

Kamaranga H. S. Peiris, Gerald G. Dull, R. G. Leffler et al. · Journal of the American Society for Horticultural Science · 1998 · 63 citations · Full text

Agriculture, Crop Sciences, Plant Sciences +13

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