Effect of lectins from leguminous seeds on rat duodenal enterokinase activity

The preparation and properties of two new chromogenic substrates of trypsin

Bernard F. Erlanger, Nicholas Kokowsky, William Cohen · Archives of Biochemistry and Biophysics · 1961 · 3.4K citations

Life Sciences, Biochemistry, Molecular Biology +4

Toxic constituents of plant foodstuffs

Food and Cosmetics Toxicology · 1981 · 888 citations

Agriculture, Food Science, Toxicology +14

Contribution of Trypsin Inhibitors to the Deleterious Effects of Unheated Soybeans Fed to Rats

M.L. Kakade, Danny E. Hoffa, Irvin E. Liener · Journal of Nutrition · 1973 · 227 citations

Agriculture, Nutrition, Nutritional Sciences +3

Heat-Labile Growth-Inhibiting Factors in Beans (Phaseolus vulgaris)

W. G. Jaffé, Clara L. Vega Lette · Journal of Nutrition · 1968 · 143 citations

Agriculture, Plant Biology, Plant Sciences +12

The nutritional toxicity of phaseolus vulgarls lectins

Árpád Pusztai, Eileen M. W. Clarke, T. P. King · Proceedings of The Nutrition Society · 1979 · 131 citations · Full text

Life Sciences, Nutritional Sciences, Physiology +17